Death on a Platter

Josie Marcus looks forward to her new role on the City Eats Food Tour, indulging in local cuisine like toasted ravioli from Tillie’s Off the Hill Italian restaurant. However, her trip takes a dark turn when a customer is poisoned, prompting her to investigate a potential murder. With a personal connection to Tillie, Josie sets out to uncover whether the victim was targeted or if someone aimed to tarnish the restaurant’s reputation, all while navigating a deadly and delicious mystery.