Nutrition for Brain Health
Narrated by Bill Fike
- Released
- August 3, 2016
- Length
- 1 hr 4 mins
- Format
- Unabridged Audiobook
- Publisher
- Omega Press
This book explores how nutritional interventions can promote brain health and potentially reduce the risk or slow the progression of dementia, including Alzheimer's disease. It provides guidance on dietary changes for those at risk as well as practical tips for caregivers managing severe dementia cases. The focus is on supporting brain function through nutrition to enhance quality of life for individuals affected by the disease.
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