A Natural History of Beer

In this engaging audiobook, authors Rob DeSalle and Ian Tattersall explore the multifaceted world of beer, delving into its history, science, and cultural significance. From ancient fermentation practices to the rise of craft breweries, they reveal how various societies have influenced beer production and consumption. Listeners will gain insights into the chemistry behind beer's diverse flavors while uncovering intriguing stories that connect biology, history, and social behavior, all while being invited to enjoy a beer on this captivating journey.