The Fruits We Eat

This engaging collection of fruit facts, a companion to The Vegetables We Eat, provides young readers with a fun and informative look at a variety of favorite fruits, from apples and berries to oranges and bananas. Gail Gibbons uses clear language to explore topics such as fruit parts, growth, harvesting, processing, and healthy eating tips, making it an accessible and educational resource for children interested in nature and nutrition.