Grits & Grievances

Set in the scenic Blue Ridge Mountains, "Grits and Grievances" follows the story of Coop's Home Cookin', a diner run by the gruff but beloved Walter Coop Cooper. When Tate Morgan opens a trendy vegan restaurant nearby, tensions rise, leaving Coop's daughter, Whitney, caught between her father's legacy and her own aspirations to launch a wellness studio. As family loyalty clashes with emerging feelings for Tate, Whitney must navigate her father's expectations while discovering her own path, all amid the challenges posed by tradition and change in their tight-knit community.