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Cover of Provence, 1970

Provence, 1970

Luke Barr

Narrated by John Rubinstein

Released
October 22, 2013
Length
9 hrs 7 mins
Format
Unabridged Audiobook
Publisher
Random House Audio
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In "Provence, 1970," Luke Barr explores a pivotal moment in culinary history when renowned figures like James Beard, Julia Child, and M.F.K. Fisher gathered in the South of France to discuss the future of food in America. Through spirited conversations about taste and cultural snobbery, this influential group inadvertently shaped modern culinary preferences. Drawing from Fisher's personal journals and letters, Barr vividly recounts this remarkable winter season, rich with drama and contemporary resonance.
food lifestylehistorynarrative nonfiction

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