Pig Palaces & Brisket Barns

Dive into the whimsical world of imaginary barbecue joints with this engaging travelogue by Steve Johnson and Leighton Connor. Explore absurd and eccentric eateries like Amoral Abattoir and the Bar-B-Cone, alongside a host of other fictitious establishments that promise humor and entertainment. This guidebook not only offers a delightful escape into the realm of non-existent culinary experiences but also showcases the authors' unique storytelling flair.