Grand Cru

The Périgord region, renowned for its cuisine, also holds great potential for premium wines, catching the attention of Californian wine entrepreneur Bondino, who aims to revitalise its reputation as a home for exceptional crus. The local community faces a tough decision between maintaining their tranquil lifestyle or embracing modern wine industry development, sparking intense disputes. When a body is discovered in a wine barrel, the escalating tensions threaten to deepen divisions and challenge relationships within the town.