Cuisine to Kill For

Read by the author, Amy Bruni's "Cuisine to Kill For" combines chilling true crime stories and paranormal tales from around the world with a selection of intriguing recipes inspired by haunted locations and their history. Featuring nearly 60 haunted sites, vintage photographs, and mouthwatering food photography, the book offers a unique blend of spooky lore and culinary delights, including regional dishes and eerie treats. Perfect for fans of the supernatural, history, or adventurous cooking, it provides a captivating journey into haunted history paired with flavorful, sometimes ominous, recipes.